The Cacao Artisans of Melbourne handcraft every boutique blend of Mörk hot chocolate from specially sourced ingredients. With 85% pure chocolate from our Peruvian cacao powder and cacao liquor sourced from Sur Del Lago in Venezuela, Mörk Even Darker is a blend for serious chocolate drinkers only.
Flavour profile: dark caramel, coconut, hints of cinnamon & earthy notes.
Ingredients: cacao powder, coconut blossom sugar, cacao liquor (cacao paste)
Dark Milk & River Salt
Dark milk chocolate from Sambirano Valley in Madagascar, rich cacao powder, coconut blossom sugar and a pinch of river salt make for a smooth and creamy hot chocolate experience with dark caramel notes, hints of malt and honey and a salty tingle.
Ingredients: dark milk chocolate (cacao mass, cacao butter, cane sugar, powdered milk, soy lecithin) cacao powder, coconut blossom sugar, Murray River salt
Enjoy mouthfuls of rich dark cacao and toffee like sweetness from coconut sugar. With 50% pure cacao, we invite you to step into the world of Mörk, yours to uncover through true chocolate flavours.
Ingredients: cacao powder, coconut blossom sugar
All natural ingredients and gluten free
May contain traces of dairy due to shared equipment.